MENU
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STARTERS
Garlic bread $7.95 SPRING ROLLS CHICKEN/VEGETABLE ẇ a soy or sweet chilli dipping sauce $13.95 MAINS RAVIOLI Spinach & Ricotta or beef served in a rich napolitana sauce $27.95 SALT & PEPPER SQUID lightly coated in salt and pepper seasoning and deep fried $29.95 ẇ chips and salad GARLIC PRAWNS pan fried prawns, creamy garlic sauce, rice $31.95 CRUMBED or GRILLED FISH ẇ chips, salad and Tartare sauce $26.95 FISH OF THE DAY - see specials board SCHNITZEL Chicken ẇ chips, salad $27.95 Beef ẇ chips, salad $28.95 PORTERHOUSE(GF) grilled steak ẇ salad and home-style chips $32.95 HAMBURGER lean beef patty, tomato, cheese, lettuce and Burger relish on a hamburger bun, ẇ chips $22.95 HALLOUMI grilled halloumi, tomato, cheese, beetroot, lettuce and aioli on a hamburger bun, ẇ chips $23.95 SALADS GARDEN SALAD lettuce, tomato, cucumber, carrot, red onion, Fetta cheese $14.95 Add a protein Salt & pepper squid $13.00 Chilli Prawn $13.00 Thai Beef $11.00 Honey Mustard Chicken $12.00 Salt & Pepper Tofu $13.00 SIDES FRIES $11.95 SEASONED WEDGES ẇ sour cream & sweet chilli dipping sauce $13.95 STEAMED VEGETABLE selection of seasonal vegetables $13.95 |
eGRAVY & SAUCES
Red wine & balsamic jus $3.50 Gravy, Dianne, Pepper $3.00 Mushroom, Creamy garlic $3.50 Creamy garlic prawn $7.50 Parmigiana $5.00 CHILDRENS MENU (12 and under) Spaghetti Bolognaise $13.95 Fish & Chips $13.95 Chicken schnitzel with chips $13.95 Burger Brioche bun, beef patty or crumbed chicken, cheese, fries $13.95 Kids Ice-cream topping $7.50 Chocolate / Caramel / Strawberry DESSERTS $13.95 (Please ask our friendly waiting staff) Affogato with liqueur $16.50 BEVERAGES Tea $4.50 Flat white $4.50 Cappuccino/Latte $5.50 Hot chocolate $5.50 Milkshake $7.50 SPECIALS BOARD - check with the waiting staff ROOM SERVICE - $3.00 RESTAURANT & BAR 15% Surcharge applies on Public Holiday Any dietary requirements please check with waiting staff before ordering |
